Food for Flatting NEW!


Monday Afternoon

Period 6

St Andrew's College

Room: TC202

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Areas of Study:

  • The students will use a variety of recipes to create meals that will be useful when they go flatting. At the end of the Option Programme the students will go away with a recipe book, techniques and useful tips for preparing their own meals.

     

Training Provider: Lesley Palmer [StAC Staff Member]


 Training Fee:         $60.00


 Class Size:            18 students

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Last modified: Wednesday, 3 February 2016, 5:49 PM